Domaine Ostertag 'Le Berceau' Riesling 2020 slovakia spices and toast

spices and toast

Pedro Xim̩nez 'Old&Plus' has been aged in solera for more than 35 years

the palate has a soft pinot generosity to it that’s balanced against subtle spice notes

unoaked white wine from the alpine Alto Adige region of Northern Italy

the tannic texture and overall balance will allow for a 3-5 year cellaring period during which the wine will grow in depth

Domaine Ostertag 'Le Berceau' Riesling 2020 slovakia spices and toastLimited to 12 bottles only! Grab yours while supplies last! Le Berceau is a unique wine on account of its geology. It's a blend of clay and pink sandstone, which gives the wine lacy texture and charming volume. The more it ages, the more the minerality improves the structure of the wine. The vineyard is one hectare and I pick only 0. 20Ha for this wine. The rest of the bunches are not ready to fully show the complexity of the place, so that fruit went