Dried Soursop Leaves onefruit • 40 singles

• 40 singles

How To Eat: Lisa Atemoya may need some time to ripen at room temperature (70 degrees or above) after delivery

Do not consume the seed in the middle

It can also be made into a refreshing smoothie or satisfying pie

Musang King durians grown in Malaysia

Dried Soursop Leaves onefruit • 40 singlesOrigin: Our Soursop Leaves are harvested locally here in South Florida and air dried naturally. Flavor Profile: Dried soursop leaves make a nice herbal tea. How To Consume: You can make a tea with the dried leaves by steeping them in hot water, or put a small amount in smoothies for a nutrient boost. Each Packet Contains: 20 Grams of Soursop Leaves Important Info: You may notice some mineral residue on the leaves from high levels of calcium in the