Matthiasson Oak Knoll Estate Ribolla Gialla 2022 ROSSCELLAR or add a splash to

or add a splash to a hot herbal tea

A 14-hectare estate devoted almost entirely to Pinot Noir

Club Catalanes is his playful nod to the foothills of the Pyrenees

and it makes an unusually persuasive case for one of Italy's great and still-underappreciated grapes

has been at the heart of the natural wine movement since the mid-90s

Matthiasson Oak Knoll Estate Ribolla Gialla 2022 ROSSCELLAR or add a splash toSteve and Jill Matthiasson made one of the very first orange wines in California, and they've never stopped refining it. This bottling comes from just seven rows of Ribolla Gialla in their home vineyard in western Oak Knoll, fermented whole cluster on the skins with native yeast, punched down twice daily for two weeks, then pressed and aged on the lees in neutral barrels for 18 months. The result is what orange wine should be: textured but not heavy,