Nuiton-Beaunoy 'Volnay' Rouge 2020 irvine-estate This multitalented chef-turned-gun-winemaker is renowned

This multitalented chef-turned-gun-winemaker is renowned for his work at Clonakilla and has lit up the Canberra scene with his delicious and sometimes esoteric wines

it's rammed with texture and flavour

so we had most of these components in the winery around the same time

The Clos des Quarts is located in Chaintre in the Burgundy region of Macconais

After more than a decade of bottle age

Nuiton-Beaunoy 'Volnay' Rouge 2020 irvine-estate This multitalented chef-turned-gun-winemaker is renownedRuby red in color. On the nose, cinnamon and licorice mingle with aromas of red fruit. The palate is rich and flavorful, with a light toasty note, offering length and generosity. Vinification in temperature controlled stainless steel tanks, aging in French oak barrels for 10 to 12 months.