Imoshen Yakisugi Trivet Small Plate using the hollow inside to

using the hollow inside to safely grip the handle of a hot pot or pan

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Butylene Glycol

and a host of hydrating ocean minerals

an extract rich in vitamins and proteins

Imoshen Yakisugi Trivet Small Plate using the hollow inside toIn collaboration with Imoshen Studio, the new Yakisugi Trivet uses a traditional Japanese wood charring method known as Yakisugi or Shou Sugi Ban in North America. Preserving the cedar wood and imparting a stunning black color, the wood becomes water and fire resistant. Dating back to the Edo period in Japan, yakisugi was used to protect wooden structures and homes. Now, this beautiful tradition has been turned into a stylish trivet that can be used