Max&O Whisky Spirits Valley 700ml bodegas-asenjo-manso used to develop the complexity

used to develop the complexity of the lees

Vineyards – lie on deep gravel beds underpinned by clay and then sandstone and limestone (part of these vineyards actually reside in the St-Julien appellation)

slightly salty

still tightly wound on the palate

made in a modern style with fruit flavours front and centre

Max&O Whisky Spirits Valley 700ml bodegas-asenjo-manso used to develop the complexityThis 100% French Whiskey is made from organic malted barley. It is distilled in a traditional copper still in the Spirits Valley, then aged in cognac barrels before being reduced with pure water. Notes of fresh fruit, candied orange, jasmine flower, violet, vanilla. Round, delicious and fruity palate.