Poderi Cellario Langhe Bianco Acacia 2025 JULY42024 The everyday cuvee from Clement

The everyday cuvee from Clement & Fils

and aged in old oak with minimal sulfur

so you get more minerality

and blending Nebbiolo with indigenous grapes like Vespolina and Croatina

It'll drink beautifully now with air

Poderi Cellario Langhe Bianco Acacia 2025 JULY42024 The everyday cuvee from ClementFausto and Cinzia Cellario are third generation winemakers in Carru, on the western edge of the Langhe, and they've made a career of championing the indigenous grapes other Piedmontese growers have abandoned. This Acacia bianco is blended from Timorasso (the once lost local white the region is happily rediscovering) and Rossese Bianco (rarer still), and it's aged for six to eight months in barrels made of acacia wood rather than oak a choice that