Domaine Genot-Boulanger Pommard 1er Cru Clos Blanc 2014 NO20230927 crushed by a handmade metal

crushed by a handmade metal tahona nicknamed 'Felipestein

This organic Loire Valley red made from Côt shows the understated elegance that defines Philippe Tessier's approach to winemaking

peppery side of Cabernet Franc rather than the structural one

Certified organic throughout

Less anise and more herbal than most Absinthe that you may be familiar with

Domaine Genot-Boulanger Pommard 1er Cru Clos Blanc 2014 NO20230927 crushed by a handmade metalGnot Boulanger is one of those elusive Burgundy domaines that the cognoscenti hoard quietly. Aude and Guillaume Lavolle have spent the last decade reinvigorating soils with organics and biodynamic touches, working every parcel with a horse drawn plough, and keeping new oak at 15% or less. The 1er Cru Clos Blanc sits on the northern edge of Pommard near the Beaune border, named for its concentration of pale limestone and clay. That terroir delivers a