Kings County Peated Bourbon (200ml) cristom-vineyards supported by a deep bedrock

supported by a deep bedrock of sandstone

particularly in warm weather

but not at all heavy

at the centre of which lies the great Kirchenstück

we have cases of whites

Kings County Peated Bourbon (200ml) cristom-vineyards supported by a deep bedrock45% ABV. Legend has it that this unique Bourbon resulted from malt shortage at the distillery. Faced with a waning supply of malted barley, these talented distillers grabbed some peated malt to finish the batch. A year later, the spirit was sampled and the results were so delicious that KCD decided to make a thing of it. To be clear, this is not a classic Bourbon finished in a peated cask. Its a Whiskey that conforms to the requirements for Bourbon,