Castle Rock Estate Porongurup Riesling 2021 ribera-del-duero Part of the reason for

Part of the reason for our conversion to organic and biodynamic farming was to rescue these old vines and coax them back to life

Marked by a sophisticated and subtle aromatic palate

This is a legacy of the quality of material involved and the higher rate of evaporation that occurs in Douro—as opposed to Vila Nova de Gaia—which concentrates the grape’s natural residual sugars

Anna and Jason Flowerday are passionate about aromatic varieties and particularly those from Alsace so it was only a matter of time until they took on the challenge of Pinot Gris

the wine was matured in a mix of new and used French barriques for 11 months

Castle Rock Estate Porongurup Riesling 2021 ribera-del-duero Part of the reason forNamed after a prominent nearby landmark, Castle Rock Estate is nestled on the eastern slopes of the Porongurup mountains. Angelo and Wendy Diletti first planted vineyards in 1983, releasing the first vintage of Riesling in 1986. In 2001 their son Robert returned as a winemaker to design and build the winery on the property. All the wines are now made on site by Robert. The vineyard is situated 40km north east of Albany and 30km south east of Mount