Henty Farm 'off-dry' Riesling 2024 auntsfield-estate precise picking dates and artisanal

precise picking dates and artisanal vinification make this the antithesis of blowsy Viognier

The wine spent 18 months in French oak (40% new)

The wines is made from grape the following grape varieties

Baked lemon salmon with buttered carrots & leeks

but joyously un-strict

Henty Farm 'off-dry' Riesling 2024 auntsfield-estate precise picking dates and artisanalThis wine was cared for and made by Ray Nadeson at Lethbridge in Geelong and this Riesling has the benefit of being fermented in a wooden Foudre (large format cask) it has a highly textural front palate of fruit and freshness and then follows a crisp balance of acidity. There is a natural fruit sweetness to this wine cleanly balanced by acidity to lift the back palate Colour: Very pale straw with glints of gold Bouquet: Stonefruit and lemon rind