Bannockburn Cabernet Sauvignon/Merlot 2015 (Museum) bodegas-muga complete with an early morning’s

complete with an early morning’s dewiness about those aromatics

This white St Joseph differs from the white Hermitage in that the soil of white Hermitage (clay and limestone) gives softness and suppleness to the wine whereas the granite soil expresses a wonderful minerality which perfectly accompanies food and gives an additional sense of vivacity

the second is for ageing and the basement (the third terrace) is reserved for premium wines which undergo further ageing

All ferments are natural

Elevage is for a total of 22months in oak with a single rack and return after 16months

Bannockburn Cabernet Sauvignon/Merlot 2015 (Museum) bodegas-muga complete with an early morning’sMuseum Release. Each year, the Hooper family set aside some Museum stock for extended cellaring to be released when they deem each wine to be in a great place. Over the years, we have embraced their generosity and been rewarded with striking, mature, perfectly cellared wines. We are pleased to offer a slice of Bannockburn history. Like the Estate Shiraz, Bannockburns Cabernet blends showcase the depth and strength of the estates savoury signature. The