California Viognier Wine Ingredient Kit - Winexpert Classic Transfer Pumps you'll need the following to

you'll need the following to get up and running making some wine:

The T-Bar is very easy to swap out

Allows you to pre-screen your wine large particles before running through the filter pads

Place the re-usable stopper in the bottle and extract the air from the bottle using the Wine Saver pump

you can even capture carbonation for naturally carbonated beers

California Viognier Wine Ingredient Kit - Winexpert Classic Transfer Pumps you'll need the following toA light medium bodied, white wine, low in acidity, with aromatic notes of peaches, apricots and honeysuckle. Serve with spicy Thai cuisine, Chinese take aways, Mexican dishes, medium to strong and salty cheeses. 8 liters 2. 11 gallons Makes up to 23 liters 6 gallons. Approx. 30 750ml bottles. Ready to bottle in 4 weeks. 8 liters 2. 11 gallons Makes up to 23 liters 6 gallons. Approx. 30 750ml bottles. Ready to bottle in 4 weeks. Kit Yield: 6 Gallons