Herbs De Provence with Fleur de Sel Size:2 Pound Resealable Bag Mother’s Day

Mother’s Day

you'll get beautiful-delicious organic flavor at a great price

zesty taste to just about any dish

High in copper

while regular table salt contains about 99% sodium chloride

Herbs De Provence with Fleur de Sel Size:2 Pound Resealable Bag Mother’s DayHerbs de Provence and salt seasoning is a traditional mixed blend of herbs that grow in southern France combines with Guatemalan Fleur de Sel salt. Late summer is ideal for these plants when the hot temperatures reach their peak. The lavender in this blend provides a unique, earthy and floral flavor to dishes. RECIPES: Try it in ratatouille, use it to season the filling in baked tomatoes and shake it on tomato bread along with olive oil before baking