The fermentation is then carried out at a cold temperature before the wine is aged for three months on its fine lees
spice and a finy glossy palate packed with freshness on the palate
From 70 year old mataro vines
vanilla and dark cherry
and featuring excellent balance and length
Emilio Lustau ‘East India’ Solera (500) NV Size::12 Bottle Case The fermentation is then carriedEast India is an appealing deep tawny brown, and offers a complex, mature nose of burnt sugar, spices, raisins, chocolate, walnuts and orange peel. It is sweet and full bodied, with a smooth, almost treacle like consistency, but good balancing acidity. There is a faint rancio character that adds complexity, and a fresh, everlasting finish.