Castello di Verduno Grappa di Pelaverga (700ml) SF Chronicle What started as the “Intern

What started as the “Intern Project Chardonnay” in 2012 has culminated into a sparkling wine that is a blend of every vintage we have produced

the famously steep Mareuil-sur-Aÿ vineyard that gives one of Champagne's most singular cuvées

Amogst the rarest and most sought after Sherrys in the world

Spain for further maturation

acquired in 1940 by Owsley Brown I

Castello di Verduno Grappa di Pelaverga (700ml) SF Chronicle What started as the “InternFrom the producer: The pomace that remains after the vinification of our Pelaverga Piccolo grapes, with a careful distillation process, gives this crystalline and clear grappa. Powerful and spicy characters symbolize the deep bond that exists with the grape of origin.