Penny's Edwards Road Cabernet Sauvignon vickery Saint-Bris is produced in an

Saint-Bris is produced in an area of 133 hectares and is characterized by a very aromatic bouquet dominated by notes of exotic fruits and blackcurrant leaves

it is not harsh – rather

mulchy undergrowth

plums and cherries

This has the potential to repay 7 to 10 years of keeping”

Penny's Edwards Road Cabernet Sauvignon vickery Saint-Bris is produced in anThis red wine from McLaren Vale is adjacent to the Edwards Road boundary of the slightly elevated Penny's Hill Vineyard and sits a small block of premium Cabernet. Reflecting the outstanding terroir of this single site and skillful winemaking, this is a complex wine with structure and persistence.