Taltarni Victorian Chardonnay ata-rangi and some would say more

and some would say more fun wine to be enjoyed without fuss with the hearty fare served locally

the sign of an ageing process with a cork

The wine was aged for 7 months in 30% new French oak barrels

First produced in 1997 and often described as a black forest gateau in a glass

100% Piquepoul

Taltarni Victorian Chardonnay ata-rangi and some would say moreStyle: A limited edition blended wine made from fruit grown on our estate in the Pyrenees barrel fermented separately in small French oak before being assembled. Tasting Notes: This is a wine of balance and complexity. With aromatics of lemon zest brioche and faint oaky undertones the aromas pair seamlessly with a palate that carries rich developed flavours right through to the finish. A soft chalky minerality refined acid and a subtle use of oak