The palate is filled with expressive black cherry
where hot summers push spirit deep into the wood far faster than in Scotland or Kentucky
bottled without fining or filtration to preserve raw authenticity
Chardonnay sourced entirely from the family's choice parcels in Vertus
This Mexican Rum is delicious in cocktails or as a sipper
Claridad Mezcal Espadin Capon CS20231023 The palate is filled with"produced in Bramaderos, Miahuatln, Oaxaca, Maestro Mezcalero Onofre Ortz Ortz Produced from 100% Espadn using 85 pias (7,500 kg) matured 8 years, agave rested for 5 days after harvest Cooked for 3 days in an oak fired conical stone oven then rested 3 daysMilled using a combination of axe, machete, and , small mechanical grinder,Fermented 5 days in cypress wood tanks (tinas) using ambient yeast and well water Distilled twice using an alembic copper