Option : Heated electric panel (1/3) Schubladen the unit stacks compatibly with

the unit stacks compatibly with single-chamber models and operates on dual 400V three-phase power (8

while its robust construction ensures reliable performance in demanding commercial settings

while maintaining precise temperature control across a 50–450°C range

making it exceptionally hygienic for restaurants

Large 382L capacity

Option : Heated electric panel (1/3) Schubladen the unit stacks compatibly withDiamond's Heated Electric Panel is designed to provide precise temperature control in commercial kitchens. With a compact design, this panel offers flexibility and convenience for any kitchen environment. Its durable construction ensures reliability and long lasting performance. Technical specifications Technical Specification Category: Diamond Range: Refrigeration