SKU: 31980478367
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Veilchen und schwarzem Pfeffer
The process continues with racking directly into regenerated 500-liter oak barrels (tonneau) for about 13 months
5 Kcal - 5428
die sich auf einem Gelände in einer Höhe von etwa 400 m ü
After the Keltern and Abbeeren and the Beginner of the Gärung the Gärung will be with a new Tresterhut and a full Umpumpen for 15 days
"Prünent" Valli Ossolane DOC Nebbiolo Superiore 2023 Format:Bottle 0.75 Veilchen und schwarzem PfefferThe origins of this vine date back to 1300, used in the past in trade, represented the most sought after product of local viticulture. Produced on terraces of dry stone walls that extend over a terrain with a difference in altitude of 150 meters, capturing all the heat of the sun and creating a unique microclimate. The work of the vineyard, as well as the harvest, are carried out exclusively by hand. Vinification : The perfectly ripe and healthy
