Pinot Noir Tradition Alsace Koehly fodero with a beautiful structure

with a beautiful structure

Dimensions (closed product):

such as violins

in ex-Oloroso European red oak barrels for up to 6 years

in a traditional Creole column without reduction

Pinot Noir Tradition Alsace Koehly fodero with a beautiful structureAlthough Alsace is known for its white wines, many documents relating to inventories of abbey wine cellars collected by the Church in the Middle Ages, report a considerable amount of red wine. Among the 40 varieties used at that time, Pinot Noir has a prominent place. Curiously, the decline of this production begins at the end of the 16th century, and only a few towns in Alsace have maintained the tradition of production (Ottrott, St. Leonard,