SKU: 42927907995
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
The salting and seasoning of the culatello slice are carried out according to traditional recipes
Obtained from the processing of pork fillet
Minimum weight guaranteed
peeled and seasoned only with oil and spices
Produced with fine pure national pork legs with delicate smoking
Guanciale Intero Speck The salting and seasoning ofObtained from the pork cheek, spiced and lightly smoked, it is left to mature for at least four months. Minimum weight guaranteed.
US$ 101.60
US$ 101.60
US$ 70.40
US$ 70.40
US$ 61.40
