Teularju's Barbagia Rosso "Mamoja" 2023 is born in Mamoiada and is a distinctive Sardinian red deeply connected to the Barbagia territory
Il Meursault "Sous la Velle" 2020 di Marthe Henry Boillot è un vino bianco prodotto con uve Chardonnay nel territorio di Meursault
the aging process continues in wood for 30 months and then 18 months in the bottle
delle specie di fiordi oceanici che dall'Atlantico rientrano nei terreni della Galicia andando a creare un particolarissimo microclima
Drink Wines Not Labels is Alessandro Salvano's project
Savagnin "Reserve du Caveau" 2015 Produttore_Pian dell'Orino Teularju's Barbagia Rosso "Mamoja" 2023Lucien Aviet et Fils' Savagnin "Reserve du Caveau" 2015 is made from 100% Savagnin grapes. This wine originates from the magnificent Jura region. The grapes, harvested from old vines that are up to 60 years old, are vinified and aged in "scolma" (unfilled) barrels for 4 years. The nose is powerful, rich in citrus aromas reminiscent of orange and grapefruit, while the palate is clean, decisive, expansive, with a beautiful balance between dense texture