Pinot Bianco DOC 'Tenuta Maule' Cantina Ongaresca Cold decantation for 24 hours

Cold decantation for 24 hours is followed by a slow fermentation of about two weeks at 16°C

con notti fresche che contribuiscono a preservare ed esaltare l’acidità

harmonious

Ageing: Aging in the bottle for at least one year before sale

Producing a French-style red Pinot Noir on the hills of Vicenza It requires a great deal of knowledge of these techniques

Pinot Bianco DOC 'Tenuta Maule' Cantina Ongaresca Cold decantation for 24 hoursFEATURES Appellation: Pinot Blanc DOC Grapes: Pinot Blanc 100% Region: Veneto (Italy) Alcohol content: 12% Format: 75 cl bottle Vinification: Manual harvest with selection of the best bunches at the end of August. Destemming and immediate cooling of the grapes followed by soft pressing. Aging: Maturation for five months in steel tanks with btonnage Allergens: Contains sulfites