Scopri l’arte dei grandi lievitati vivendo un giorno da panificatore a Bergamo other Cosa ti porti a casa

Cosa ti porti a casa (oltre al tuo primo cappuccino “firmato”)

a moment of peace

you will explore the basics of the practice through fluid movements

Uno spazio ideale dove poter sperimentare tecniche semplici di pittura vivendo l’arte in modo leggero

create with your hands

Scopri l’arte dei grandi lievitati vivendo un giorno da panificatore a Bergamo other Cosa ti porti a casaDuration: 2 hours Adriatic cuisine takes shape through a journey dedicated to sea flavors reinterpreted with Chef Daniel Canzian's contemporary vision. An essential and refined cuisine, where technique, seasonality, and gastronomic sensibility define each preparation. Inside the restaurant's kitchen, you will take part in a masterclass dedicated to seafood recipes executed with precision and contemporary elegance. Guided by the chef, you will discover