Barolo 2015 Produttore_Flavio Roddolo Giulia Negri enhances the freshness

Giulia Negri enhances the freshness brought by the Nebbiolo grape variety

and it is precisely in this vineyard that the Cortese family produces this Barbaresco Riserva only in the best vintages

Dominik Weigand's Langhe Barbera is produced in collaboration with Serafina in the municipality of Roddino

obviously made from Nebbiolo grapes grown in the Perno subzone

30 months of aging in large Slavonian oak barrels Serving Temperature: 16-18°C The Winery: Giacomo Fenocchio

Barolo 2015 Produttore_Flavio Roddolo Giulia Negri enhances the freshnessFlavio Roddolo produces this Barolo in his vineyard in Ravera, Monforte d'Alba. Flavio's Barolo is a lively and vibrant wine, the result of sensitive winemaking and a very long aging period in the cellar. Its great complexity is supported by freshness and significant yet elegant tannins. It is a full bodied, austere wine with a vast olfactory panorama that captivates even the most demanding palates. Denomination: Barolo DOCG Grape Varieties: Nebbiolo