castro ventosa el castro de valtuille 2019 but is made for food

but is made for food cooked in butter

Duften er flot med røde bær og peberkorn

something we have not previously heard of

hvoraf 15 til 20% er nye

Cappuccitto Rosa is produced by direct pressing

castro ventosa el castro de valtuille 2019 but is made for foodEl Castro de Valtuille is serious and nuanced with insinuating scents from the Menca grape. The wine is produced with grapes from old vineyards in the village of Valtuille. Fermented with 50% whole bunches in 5,000 liter oak casks and matured in 225 and 500 liter oak vats for about a year. The wine has a profile as a top wine, but is sold at a very affordable price. It is a lively wine with great freshness and very fine tannins.