Shree Mithai Almond Baklava Tart Size:300 gm Product ID:18787521

Product ID:18787521

Product ID: 8645452

Poha can be eaten raw or by immersing it in water and adding sugar or salt according to your taste or by lighting frying the soaked red rice in oil and nuts

Specially formulated to tackle frizz

Singhara flour can be added to regular flour to soften it as well as to bake gluten-free dishes

Shree Mithai Almond Baklava Tart Size:300 gm Product ID:18787521Shree Mithai Almond Baklava Tart Experience the divine combination of almonds and honey in our Almond Baklava Tart. Layers of flaky phyllo pastry filled with roasted almond, this indulgent dessert is a true celebration of taste and texture. Enjoy the delicate sweetness and nutty richness with every delightful bite. Best Before 25 Days 300g 12 Pcs approx. 600g 24 Pcs approx. Allergen information: Dairy, Gluten, Nuts Ingredients Refined Wheat Flour,